The RTC X Roads giant. A masterclass in scale — hundreds of pots a day, and the fried-onion sweetness never wavers.
One of the city's oldest dining rooms. Restrained spicing, honest portions, and the unhurried air of another era.
Opposite the station, feeding travellers for decades. No frills, honest pot, in and out before your train.
The west side's office-lunch and family-pack standard — big flavour sized for the tech corridor's appetite.
A dawn-hours favourite. Come early and eat the way the old bazaars have for decades.